VINEYARDS AND GROWERS

 SEQUITUR VINEYARD

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This vineyard, hidden amidst the trees on the Ribbon Ridge, was planted on Marine Sedimentary soils in 2012 and 2013 by Beaux Freres founder, Mike Etzel and his wife, Carey Critchlow. At 425 feet elevation, the site is contiguous to Beaux Freres’s Upper Terrace and hosts a list of unique clones: Chalone, Mt. Eden, Rochioli, Musigny, Pommard, Wadensvil, 667, 777, 943, M100….

We feel honored to have been offered this fruit by Mike and Carey because outside of the Etzel family projects, only Walter Scott and Hundred Suns receive fruit from this extraordinary site. More importantly, after Grant’s 9 years at Beaux Freres, Mike and Carey feel like family to us, and we love to stay connected to them through this vineyard.

BEDNARIK VINEYARD

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The Bednarik vineyard sits on a majestic hill in the cool Coast Range outside of Cherry Grove. The 6 acre, own-rooted vineyard was planted at 350 elevation on a south/southwest exposure to Pommard and Wadensvil in 1988 by William Bednarik. When Grant’s friends, the Mora brothers, took over the site in 2016, they called him to ask him to take a look. On the first visit, Grant immediately saw the potential of this site-a cooler nature to balance oncoming warmer vintages, older vines, and a perfect aspect. With the Mora’s on board to take the vineyard organic, Grant knew we had to jump. Bednarik has now become a bedrock site for Hundred Suns.

BREAKER VINEYARD

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In the summer of 2018 we bought a perfect house in the Eola-Amity Hills AVA sitting atop Walnut Hill Road and surrounded by this 4 acre vineyard. On the hillside, this site was known as “the Old Vines,” but to our kids it is their new backyard.

First planted in 1972 by Richard Zielinski our vineyard sits at 545-590 feet with a slight southeast exposure.  The vineyard soils are formed from weathered basalt. To the north the soils are predominantly Nekia, moderately deep silty clay soils laying on a layer of basalt bedrock.  The southern portion is predominantly Gelderman soil series which has much thinner topsoils with rocks and cobbles strewn throughout the rows. The western half of the vineyard was originally planted to Draper clone Chardonnay but later grafted to 777 clone of Pinot Noir and the eastern half to the Pommard clone of Pinot Noir - all original roots.   In March 2020, we began the process of removing these vines to restore health to the vineyard, and new vines are now in the ground. We can’t wait for these vines to reach full maturity.

CARSON-PHILLIPS VINEYARD

We first met Grant Phillips (pictured to the right of our Grant, who is busy crushing a beer) when we made wine next to him at a custom crush facility in 2017. He and his family had recently purchased a 40 acre vineyard and estate in deep Jory soils of the Dundee Hills. Grant and his two brothers, Douglas and Thomas, farm the vineyard organically, without irrigation. and most importantly with the greatest attention to detail. We are thrilled to work with Pinot Noir from their site.

LONE FEATHER VINEYARD

This special, largely own-rooted vineyard was planted in 1989 and sits perched on a steep hillside in the McMInnville AVA. The old Pommard and Wadenswil vines sit atop a rocky, well-drained volcanic soils (Jory-Bellpine & Gellatly-Dixonville). Windy maritime influences create small berries and thick skins which result in wines of intensity, structure, and high natural acidity. It is now owned and farmed by Warren and Jennifer Feather, who fell in love with this site for its history and are committed to farming organically to preserve the life of these cherished vines. In addition to the old vine pinot noir, the Feathers planted two acres of Chardonnay which we are also lucky enough to work with.